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A country like America has twice as much food on its shop shelves and in its restaurants than is ac
A country like America has twice as much food on its shop shelves and in its restaurants than is ac
A country like America has twice as much food on its shop shelves and in its restaurants than is ac
A country like America has twice as much food on its shop shelves and in its restaurants than is ac
A country like America has twice as much food on its shop shelves and in its restaurants than is ac
A country like America has twice as much food on its shop shelves and in its restaurants than is ac
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Tristram Stuart:
Of course, I prefer organic farming to chemical-dependent farming, but sometimes absolutist organicTristram Stuart:
The purpose of farming is to deprive other species of the land and sequester it for our own use. BuTristram Stuart:
Offal and offcuts such as head and feet can be picked up for next to nothing, and eating them helpsTristram Stuart:
When is population going to become an accepted part of the food debate? If it's fine to encourage pTristram Stuart:
Food redistribution is one of the best win-win solutions for food waste avoidance. Food companies cTristram Stuart:
According to the 'food waste pyramid,' ensuring that food is eaten by people is the top priority. FTristram Stuart:
The Feeding the 5000 campaign is inviting food businesses to sign up to the principles of the FoodTristram Stuart:
Often, farmers have difficulty finding secondary markets for their outgrades and have no choice butTristram Stuart:
Once food gets into our fridges, larders and kitchens, ensuring that it gets used up before going oTristram Stuart:
Vegetarians have been around for a very long time - Pythagoreans forbade eating animals more than 2