Choose quotes font
I think I can poach a pretty mean egg the old-fashioned way.
I think I can poach a pretty mean egg the old-fashioned way.
I think I can poach a pretty mean egg the old-fashioned way.
I think I can poach a pretty mean egg the old-fashioned way.
I think I can poach a pretty mean egg the old-fashioned way.
I think I can poach a pretty mean egg the old-fashioned way.
Next quotes
Wylie Dufresne:
When ramps are in season, we pickle a bunch of ramps and fold that into soup. Pickled pearl onionsWylie Dufresne:
Extremely ripe things are not ideal for pickling. If you pour a hot liquid over super ripe strawberWylie Dufresne:
The spirit of pickling is one of adventure and fun.Wylie Dufresne:
The most important thing with turkey is to let it rest - most people don't let it rest long enough.Wylie Dufresne:
My job has changed over the years, 22 years roughly I've been cooking professionally. When I was yoW. Bruce Cameron:
I don't think my father considered allowing a teenager to follow his dreams was necessarily good paW. Bruce Cameron:
With a 3D printer, you could build your own car, one part at a time. When you were finished, you'dW. Bruce Cameron:
Even if you've gone easy on the vermouth, there are still serious downsides to alcohol consumption,W. Bruce Cameron:
My dog Tucker likes to walk late at night because it is a good way to keep me awake. Apparently, thW. Bruce Cameron:
I've always thought that I'd make a pretty good police officer, except maybe for the danger part. I