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Part of being a really good chef or cook is being able to fix disasters.
Part of being a really good chef or cook is being able to fix disasters.
Part of being a really good chef or cook is being able to fix disasters.
Part of being a really good chef or cook is being able to fix disasters.
Part of being a really good chef or cook is being able to fix disasters.
Part of being a really good chef or cook is being able to fix disasters.
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Damaris Phillips:
I make my food in such a way that people can eat it every single day. My dad passed away from a heaDamaris Phillips:
I would like to help people cook more.Damaris Phillips:
I'd like to see kids learning to cook and families sitting down to dinner together.Damaris Phillips:
I really would like to help people get back into the kitchen.Damaris Phillips:
I hope to use food as a way to connect with people.Damaris Phillips:
Almost everyone loves to eat, and when you're able to make people feel more involved in that procesDamaris Phillips:
Growing up, our meals consisted primarily of vegetables, and then we had small amounts of meat.Damaris Phillips:
Cooking is one of those things that is universal to people. And any time you can teach somebody a wDamaris Phillips:
It's always good to update your food. It's always exciting to learn and update new flavor profiles.Damaris Phillips:
Where we can, I'd like to cut out sugars. I don't want to make food that is unhealthy.