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In department stores, so much kitchen equipment is bought indiscriminately by people who just come
In department stores, so much kitchen equipment is bought indiscriminately by people who just come
In department stores, so much kitchen equipment is bought indiscriminately by people who just come
In department stores, so much kitchen equipment is bought indiscriminately by people who just come
In department stores, so much kitchen equipment is bought indiscriminately by people who just come
In department stores, so much kitchen equipment is bought indiscriminately by people who just come
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Julia Child:
I was 32 when I started cooking; up until then, I just ate.Julia Child:
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In France, cooking is a serious art form and a national sport.Julia Child:
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It's so beautifully arranged on the plate - you know someone's fingers have been all over it.Julia Child:
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You learn to cook so that you don't have to be a slave to recipes. You get what's in season and youJulia Child:
I think one of the terrible things today is that people have this deathly fear of food: fear of eggJulia Child:
Animals that we eat are raised for food in the most economical way possible, and the serious food pJulia Child:
When I got to France I realized I didn't know very much about food at all. I'd never had a real cak