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Liver, lungs, heads, tails, kidneys, testicles, all of these things which are traditional, deliciou
Liver, lungs, heads, tails, kidneys, testicles, all of these things which are traditional, deliciou
Liver, lungs, heads, tails, kidneys, testicles, all of these things which are traditional, deliciou
Liver, lungs, heads, tails, kidneys, testicles, all of these things which are traditional, deliciou
Liver, lungs, heads, tails, kidneys, testicles, all of these things which are traditional, deliciou
Liver, lungs, heads, tails, kidneys, testicles, all of these things which are traditional, deliciou
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Tristram Stuart:
We domesticated pigs to turn food waste back into food. And yet, in Europe, that practice has becomTristram Stuart:
A country like America has twice as much food on its shop shelves and in its restaurants than is acTristram Stuart:
Of course, I prefer organic farming to chemical-dependent farming, but sometimes absolutist organicTristram Stuart:
The purpose of farming is to deprive other species of the land and sequester it for our own use. BuTristram Stuart:
Offal and offcuts such as head and feet can be picked up for next to nothing, and eating them helpsTristram Stuart:
When is population going to become an accepted part of the food debate? If it's fine to encourage pTristram Stuart:
Food redistribution is one of the best win-win solutions for food waste avoidance. Food companies cTristram Stuart:
According to the 'food waste pyramid,' ensuring that food is eaten by people is the top priority. FTristram Stuart:
The Feeding the 5000 campaign is inviting food businesses to sign up to the principles of the FoodTristram Stuart:
Often, farmers have difficulty finding secondary markets for their outgrades and have no choice but