My chocolate is special because it's real. My pistachios are from Italy, and the almonds are from Spain. We make our own marzipan. If I sell a product that says 'raspberry,' it's real raspberry. My plan was to make the best product possible and be the least expensive of the best chocolate makers. That's still our position.
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Jacques Torres:
In 2004, we opened our first store in Manhattan. I installed a big window so people could see me maJacques Torres:
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I still make mistakes today - I always explain to people, when you will make as many mistakes as I