Choose quotes font
A lot of professions happen to be male-dominated because women drop out at a certain point. It's un
A lot of professions happen to be male-dominated because women drop out at a certain point. It's un
A lot of professions happen to be male-dominated because women drop out at a certain point. It's un
A lot of professions happen to be male-dominated because women drop out at a certain point. It's un
A lot of professions happen to be male-dominated because women drop out at a certain point. It's un
A lot of professions happen to be male-dominated because women drop out at a certain point. It's un
Next quotes
Tom Colicchio:
I know from personal experience, if a chef yelled at me in a kitchen, the first thing I'd want to dTom Colicchio:
When I was 26, 27 years old I was running a kitchen in New York, and I was a raving lunatic. The olTom Colicchio:
A couple of months ago, I was down in Florida for the Food and Wine Festival. And this journalist gTom Colicchio:
Asian food is very easy to like because it hits your mouth very differently than European food doesTom Colicchio:
I have kind of a weird technique with zucchini. I cut it into small cubes; sweat it in olive oil, aTom Colicchio:
We are not really privy to all that crazy stuff that goes on in the show. I go to work, eat, and taTom Colicchio:
Right now I am kicking around an idea to do a web talk show on a boat. Guests would come on and goTom Colicchio:
I can't deliver lines, but I can talk about food all night long.Alice Waters:
The biggest thing you can do is understand that every time you're going to the grocery store, you'rAlice Waters:
A whole set of values comes with fast food: Everything should be fast, cheap and easy; there's alwa