I've already told so many people my stories.

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• Brady Jandreau:

  I've always been up for a challenge, and you gotta connect with the camera and the audience the sam

• Brady Jandreau:

  I think about rodeo every day. I miss it. It's what gave me purpose.

• Brady Jandreau:

  When I was young, kids who were more Native American than me would call me 'white boy.' To my white

• Brady Jandreau:

  Horsemanship and the cowboy lifestyle and my culture as a Native American are all three things that

• Brady Jandreau:

  I've worked with horses since I was a little kid.

• Brady Jandreau:

  I went through a lot of pretty intense struggles in my life, through my head injury, whether it was

• Maye Musk:

  I eat the basic food groups: fruits and vegetables, whole grains, low-fat dairy, good fats and oils

• Michael Pollan:

  Animals raised on corn produce fattier meat, but it's not just that it's fattier, it's the kinds of

• Seth Rollins:

  I like fats. I think fat is important. I think there is a reason we have it. Obviously it's part of

• Mary Roach:

  Animals' taste systems are specialized for the niche they occupy in the environment. That includes