Choose quotes font
Men are more mechanical when we cook. Women are more attached. They cook it with feelings. From per
Men are more mechanical when we cook. Women are more attached. They cook it with feelings. From per
Men are more mechanical when we cook. Women are more attached. They cook it with feelings. From per
Men are more mechanical when we cook. Women are more attached. They cook it with feelings. From per
Men are more mechanical when we cook. Women are more attached. They cook it with feelings. From per
Men are more mechanical when we cook. Women are more attached. They cook it with feelings. From per
Next quotes
Ranveer Brar:
The thing about innovation is, where do you stop? There are movements across the world where peopleRanveer Brar:
I've never chased a dream. I believe in living in the present, so I see myself happy and cooking. TRanveer Brar:
Essentially, for me, the whole point of being a chef is to have your own restaurant.Ranveer Brar:
Restrictiveness is not synonymous with food.Ranveer Brar:
Cooking is an expression that crosses boundaries.Ranveer Brar:
I found most of my learning has taken place after culinary college, when I travelled and met chefsRanveer Brar:
Food should flirt with the palette. If the food doesn't flirt with your palette, then it's not funRanveer Brar:
Anywhere in the world, there is royal food, and there is commoner food. Essentially, eat at the resRanveer Brar:
If you're a happy person around food, you can be a professional chef. It's fueled by passion.Ranveer Brar:
I think we shouldn't buckle up our creativity. You've got to experiment!