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My half-breed culture informs everything I do but I'm not thinking about it. I'm just doing it. Not
My half-breed culture informs everything I do but I'm not thinking about it. I'm just doing it. Not
My half-breed culture informs everything I do but I'm not thinking about it. I'm just doing it. Not
My half-breed culture informs everything I do but I'm not thinking about it. I'm just doing it. Not
My half-breed culture informs everything I do but I'm not thinking about it. I'm just doing it. Not
My half-breed culture informs everything I do but I'm not thinking about it. I'm just doing it. Not
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Marcela Valladolid:
True success will come when you have the courage to be yourself.Marcela Valladolid:
My aunt was a chef and she inspired me deeply so she was a huge motivator but more than anything itMarcela Valladolid:
I definitely recommend a quality chef's knife.Marcela Valladolid:
I use my Le Creuset dutch oven for everything you can think of. I even fry eggs in it.Marcela Valladolid:
I love my molcajete, which is a Mexican mortar and pestle. There is no comparison in flavor to whenMarcela Valladolid:
I love my fish spatula so much. I don't have many specialty tools, but that's a favorite of mine.Marcela Valladolid:
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I want children to feel proud of their heritage.Marcela Valladolid:
I hold both of them with equal amounts of pride. I feel just as strongly and equally Mexican as I dMarcela Valladolid:
I didn't realize I was living in a very unique situation until I became a culinary professional. Fo