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Sitting down for dinner not only helps you learn, but also teaches you how to listen - which I feel
Sitting down for dinner not only helps you learn, but also teaches you how to listen - which I feel
Sitting down for dinner not only helps you learn, but also teaches you how to listen - which I feel
Sitting down for dinner not only helps you learn, but also teaches you how to listen - which I feel
Sitting down for dinner not only helps you learn, but also teaches you how to listen - which I feel
Sitting down for dinner not only helps you learn, but also teaches you how to listen - which I feel
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Michael Symon:
It's not always possible to sit down and eat at home in this day and age of fast-paced living, butMichael Symon:
The exposure from 'Iron Chef' has been helpful, but at the end of the day your product and your serMichael Symon:
You've always got to work to your highest ability level. When times are great and restaurants are jMichael Symon:
My restaurants are never opened on Thanksgiving; I want my staff to spend time with their family ifMichael Symon:
I always tell my employees, the busier it gets, the slower you should cook. When you run around likMichael Symon:
People complain that chefs aren't at their restaurants anymore, but I don't think that's the case aMichael Symon:
I don't think any other holiday embraces the food of the Midwest quite like Thanksgiving. There's rMichael Symon:
With all the hybrid stuff and things like that, I think that's a fabulous direction to go with carsMichael Symon:
For the longest time, chefs and restaurateurs were able to get products home cooks couldn't get, buMichael Symon:
My goal in 'Live to Cook' is to make great food more approachable for home cooks.