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There used to be a time - it isn't so much the case now - that vegetarianism was some kind of relig
There used to be a time - it isn't so much the case now - that vegetarianism was some kind of relig
There used to be a time - it isn't so much the case now - that vegetarianism was some kind of relig
There used to be a time - it isn't so much the case now - that vegetarianism was some kind of relig
There used to be a time - it isn't so much the case now - that vegetarianism was some kind of relig
There used to be a time - it isn't so much the case now - that vegetarianism was some kind of relig
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Yotam Ottolenghi:
I'm a firm believer that the world should be your oyster when you're cooking. People should open thYotam Ottolenghi:
In vast parts of the world, people don't eat meat.Yotam Ottolenghi:
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Some days, just occasionally, when I've had just one too many chickpeas, drizzles of olive oil or cYotam Ottolenghi:
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These days, meals are more open to personal preferences. People like to serve themselves.Yotam Ottolenghi:
I don't do guilt. Whatever I do, I do it happily.Yotam Ottolenghi:
Pasta with melted cheese is the one thing I could eat over and over again.