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We took a plant that was being closed by a big company thinking there was no good use for it, and w
We took a plant that was being closed by a big company thinking there was no good use for it, and w
We took a plant that was being closed by a big company thinking there was no good use for it, and w
We took a plant that was being closed by a big company thinking there was no good use for it, and w
We took a plant that was being closed by a big company thinking there was no good use for it, and w
We took a plant that was being closed by a big company thinking there was no good use for it, and w
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Hamdi Ulukaya:
Just about anyone can make a good product, but it's the people that count. In the end, it's the empHamdi Ulukaya:
You can find Chobani in every major supermarket, in club stores, convenience stores and airports. BHamdi Ulukaya:
Every small business will give you an entrepreneurial way of looking at things. I guarantee you thaHamdi Ulukaya:
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I started a feta cheese company, Euphrates, in upstate New York in 2002.Hamdi Ulukaya:
Everyone asks me why someone Turkish is making Greek yogurt. In Greece, it is not called 'Greek yog