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When I went to Paris, I had a lot of ideas about it that were formed in the sort of ether that flow
When I went to Paris, I had a lot of ideas about it that were formed in the sort of ether that flow
When I went to Paris, I had a lot of ideas about it that were formed in the sort of ether that flow
When I went to Paris, I had a lot of ideas about it that were formed in the sort of ether that flow
When I went to Paris, I had a lot of ideas about it that were formed in the sort of ether that flow
When I went to Paris, I had a lot of ideas about it that were formed in the sort of ether that flow
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Rosecrans Baldwin:
I never had the idea of moving to Paris and becoming something. I liked the idea of living in ParisRosecrans Baldwin:
My ambition was to be cosmopolitan. I grew up in the suburbs. I went to college in Maine. I had a dRosecrans Baldwin:
In college, my wife did a study abroad in Nairobi, and I did the exact same program in Cape Town. FRosecrans Baldwin:
Lunch is the best time of day to eat in Paris. Then you get to go walk it off afterwards.Rosecrans Baldwin:
I think one of my favorite things about Paris is the ever-present, nonstop beauty of the city. So IRosecrans Baldwin:
I think the place we love the most is the Parc des Buttes Chaumont. It's in the 19th arrondissementRosecrans Baldwin:
By and large, the Mexican food in Paris is horrible.Rosecrans Baldwin:
I actually don't think there is machismo in America, unless it's the cowboy type - the silent, smokRosecrans Baldwin:
Machismo requires Latin blood. I'd say I never experienced machismo up close until I worked in a FrRosecrans Baldwin:
Of course, there's no reason that Paris should have decent Mexican food. It's a silly expectation -